Jollof Rice Recipe from Ghana
Jollof rice is THE signature meal of Ghana. The classic Jollof recipe varies a bit region to region (in fact, Ghana and Nigeria have a friendly ‘rivalry’ over whose jollof is better). It is made using tomatoes, peppers, onions and spices from the region and is often served alongside fish or fufu. In 2023 more than 18,000 meals were provided for children through Forward Edge’s program, Create Hope Ghana, and jollof rice was the most common meal served. It is often cooked in a large pot, feeding an entire family or community or served at a party, wedding or big get-together. Our Ghana program