The rich flavors in Pilau Masala are a staple in Kenyan cooking, often mixed into rice. These flavors reflect Kenya’s diverse culinary landscape, showcasing a blend of indigenous African spices with those brought over by traders and settlers.
We hope you enjoy this delectable spice mix as much as we do and that it connects you in a deeper way with our extended Kenyan family. If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Kenya, you can do so here.
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15 yrs. old
Entered the program: January 2017
Jonise lives with her parents and three younger sisters and in a two-room unfinished concrete block home with no water or electricity; the kitchen and latrine are outdoors. To provide for the family, Jonise’s father works as a mason when there is work. Her mother stays home and sells foodstuffs from the house.
Plus bonus group fundraising ideas!
