Pikliz is a spicy, tangy condiment made primarily from pickled cabbage, carrots, bell peppers, onions, and Scotch bonnet peppers, seasoned with vinegar and spices. It adds a burst of flavor to Haitian dishes, particularly fried foods like griot (fried pork) and fried plantains, yum!
Pikliz is often made in large batches and stored in jars, allowing it to be preserved for extended periods. Storing food is especially important for Haitians as they are often faced with food insecurity. We believe no child should go hungry. Our program in Haiti served over 10,000 meals to children in need last year.
We hope you enjoy this delicious Haitian staple as much as we do and that it connects you in a deeper way with our extended Haitian family.
Most everyone has made banana bread at one time or another. In fact, you may already have your favorite banana bread recipe. Maybe you like it more moist, maybe you like it with walnuts… but chances are you haven’t tried a banana bread recipe from Ghana! Bananas are an important
The rich flavors in Pilau Masala are a staple in Kenyan cooking, often mixed into rice. These flavors reflect Kenya’s diverse culinary landscape, showcasing a blend of indigenous African spices with those brought over by traders and settlers. We hope you enjoy this delectable spice mix as much as we
As a child sponsor for over 3 decades, and now as the Child Sponsorship Administrator for Forward Edge, I am often asked (and challenged myself) about how to best communicate with a sponsored child. In almost all cases, the children we sponsor live in other countries. We do live in
Forward Edge International has sent over 1,500 mission teams over the past three decades. During that time, we’ve gathered a few tips common among those who’ve successfully raised funds for their trip. Fundraising not only helps support your trip financially, it also provides a way for your friends and family
Jollof rice is THE signature meal of Ghana. The classic Jollof recipe varies a bit region to region (in fact, Ghana and Nigeria have a
Most everyone has made banana bread at one time or another. In fact, you may already have your favorite banana bread recipe. Maybe you like
One of Forward Edge’s most dearly held values is the importance of relationships. And what better way has God given us to bond with others
12 yrs. old
Entered the Program: February 2025
Onésimo lives with his parents, younger sister Livia, (also in the program), and great aunt in his great aunt’s home. The home is a two-bedroom adobe house with a tin roof and concrete and dirt floors. The kitchen is in a room apart from the house and the bathroom is outside. They cook with wood and get water from a hose on the property. Their home is right next door to the church. Onésimo and his sister started coming to Saturday Bible Club and then showed interest in attending church services; they haven’t missed a day since.
Onésimo’s parents are both from the community; they’ve been married for 19 years. His mother and father both work farming and his dad also builds wood stoves. The family struggles financially because they have two older daughters in high school that they need to support in boarding school during the week. They own a piece of property but cannot afford to build a house.
