Pikliz is a spicy, tangy condiment made primarily from pickled cabbage, carrots, bell peppers, onions, and Scotch bonnet peppers, seasoned with vinegar and spices. It adds a burst of flavor to Haitian dishes, particularly fried foods like griot (fried pork) and fried plantains, yum!
Pikliz is often made in large batches and stored in jars, allowing it to be preserved for extended periods. Storing food is especially important for Haitians as they are often faced with food insecurity. We believe no child should go hungry. Our program in Haiti served over 10,000 meals to children in need last year.
We hope you enjoy this delicious Haitian staple as much as we do and that it connects you in a deeper way with our extended Haitian family.
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8 yrs. old
Entered the program: March 2025
Aisha lives with her grandmother, a younger brother and an aunt in a three-room, unfinished bungalow-style house with a dirt floor. Aisha shares a bedroom with her brother. The family uses candles or a paraffin lamp for lighting. They have a poorly constructed outdoor kitchen and cook with firewood. They use an outdoor latrine that is under construction and is covered with cloth for privacy. Water is fetched from a communal borehole which is not too far away.
Aisha’s mother got pregnant while she was still in school and the father never took any responsibility. Aisha’s mother remarried and left Aisha to be raised by her grandmother.
Plus bonus group fundraising ideas!
