Pikliz is a spicy, tangy condiment made primarily from pickled cabbage, carrots, bell peppers, onions, and Scotch bonnet peppers, seasoned with vinegar and spices. It adds a burst of flavor to Haitian dishes, particularly fried foods like griot (fried pork) and fried plantains, yum!
Pikliz is often made in large batches and stored in jars, allowing it to be preserved for extended periods. Storing food is especially important for Haitians as they are often faced with food insecurity. We believe no child should go hungry. Our program in Haiti served over 10,000 meals to children in need last year.
We hope you enjoy this delicious Haitian staple as much as we do and that it connects you in a deeper way with our extended Haitian family.
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10 yrs. old
Entered the program: November 2025
Victoria lives with her parents and 3 siblings in a two-bedroom mud house with a thatch roof and a mud cement floor. The family cooks outdoors with wood and there is no bathroom or toilet facility.
Victoria’s family is Christian. Her father is a small-hold farmer who cultivates maize and peanuts to provide for the family. As he is unable to purchase additional plants to extend his crops, the food he manages to harvest does not last through the year. The family usually has only one daily meal and her parents will sometimes skip meals so that the children have more. They often rely on food or financial assistance from others. Without the assistance of CHG, Victoria would not be able to attend school regularly.
Plus bonus group fundraising ideas!
