Pikliz is a spicy, tangy condiment made primarily from pickled cabbage, carrots, bell peppers, onions, and Scotch bonnet peppers, seasoned with vinegar and spices. It adds a burst of flavor to Haitian dishes, particularly fried foods like griot (fried pork) and fried plantains, yum!
Pikliz is often made in large batches and stored in jars, allowing it to be preserved for extended periods. Storing food is especially important for Haitians as they are often faced with food insecurity. We believe no child should go hungry. Our program in Haiti served over 10,000 meals to children in need last year.
We hope you enjoy this delicious Haitian staple as much as we do and that it connects you in a deeper way with our extended Haitian family.
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10 yrs. old
Entered the program: April 2022
Mary lives with her grandmother, four cousins, a nephew and a niece in a rented two-room stone house that has electricity, a cement floor and a good bathroom facility. They fetch water from a neighbor’s borehole. Mary’s grandmother is the main provider for the family but her mother is employed as a maid and helps out.
Mary's cousin, Robinson Numi, is also in the Mama Beth program.
Plus bonus group fundraising ideas!
