The rich flavors in Pilau Masala are a staple in Kenyan cooking, often mixed into rice. These flavors reflect Kenya’s diverse culinary landscape, showcasing a blend of indigenous African spices with those brought over by traders and settlers.
We hope you enjoy this delectable spice mix as much as we do and that it connects you in a deeper way with our extended Kenyan family. If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Kenya, you can do so here.
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8 yrs. old
Entered the program: November 2025
Margaret lives with her parents and two younger siblings in a rented two-bedroom cement block house with an aluminum roof and a mud cement floor. The family cooks outdoors with wood and there is no bathroom or toilet facility.
Margaret’s family is Christian. Her father is a small-scale farmer who cultivates maize and rice to provide for the family. Due to the inability to afford more advanced tools or equipment, he cannot farm on a large scale, so the food he harvests doesn’t last through the year. They have two meals a day. Margaret’s parents struggle to meet all of their children needs and Margaret and her younger brother’s school attendance has suffered for lack of fees. With the assistance of CHG, Margaret will be able to go to school consistently.
Plus bonus group fundraising ideas!
