Pilau with beef is a traditional and iconic dish in Kenyan cuisine. It’s often served during special occasions and celebrations such as weddings, birthdays, and holidays. But we have found it to make for an amazing dinner any time of the week.
There is much to celebrate at our program in Kenya. Last year alone, we distributed over 126,000 meals to local children in need. These meals are keeping children in school, restoring families, and spreading the gospel. It’s amazing what God can do with a simple meal.
Making this dish might not be such a life-changing experience for you, but it will be an opportunity to try some new flavors, experience Kenyan culture with your family, and could open up some great dinner table conversations.
We hope you enjoy this delicious dish and that it connects you in a deeper way with our extended Kenyan family. If you’d like to learn more about what our Christ-centered and holistic children’s program is doing in Kenya, you can do so here.
Forward Edge International has sent over 1,500 mission teams over the past three decades. During that time, we’ve gathered a few tips common among those who’ve successfully raised funds for their trip. Fundraising not only helps support your trip financially, it also provides a way for your friends and family
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If there’s one thing the Covid-19 pandemic has made abundantly clear it’s that none of us are fully in control of our lives. What we can control, though, are our choices. And those choices ultimately determine the story of our lives. Several years ago, I coined a word that conveys
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Jollof rice is THE signature meal of Ghana. The classic Jollof recipe varies a bit region to region (in fact, Ghana and Nigeria have a
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8 yrs. old
Entered the program: March 2025
Olti and his twin brother, Oltin, live with their parents and little brother in a small borrowed third floor apartment in a newer, safe neighborhood. The only drawback is that they live close to a bus station and there is a lot of traffic. The owner of the apartment lives abroad and is allowing the family to stay there.
Olti's parents are both employed. His mother is a hairdresser and his father works as a driver but they still do not make enough to provide for all of the family's needs. Olti's grandparents recently passed away which has made things more difficult as they were helping the family financially and also helping to watch the boys while their parents were working.
